The second International conference «Market of opportunities in the Starch industry» May 29, 2018

RU EN

Description

Among the topics of the conference:

* Market trends and drivers (native / modified starches, syrups, feed)

* Modified starch (industrial)

* Modified starch (food grade)

* Sugary starch products (molasses, syrups, maltodextrin)

* Feed products (gluten, pulp, cereal germs, protein feeds)

 

* Invited to discuss: The Ministry of Agriculture of the Russian Federation, FAO, the Council of the Federation

Phone: 8 (499) 951-45-80

conf@starchcu.com

General Conditions

Requests have to be made till May 14, 2018

The participation fee per person – RUB.

Prices include:

— participation in the conference;

— lunch;

— access to conference materials.

Interpretation in English and Russian will be available during the meeting.

Payment is made by bank account in rubles.

Payment:

Billing after sending the request marked «conference» by e-mail: conf@starchcu.com

You can also fill out an application on the official website of the Association “Roskrahmalpatoka”

Concessional terms

If you register before March 29, 2018, you will receive a discount, and the cost of participation will be RUB 24 000.

The return policy

In case of your failure to participate in the seminar or refusal of one of the company’s delegates it is necessary to send a written notice of your refusal to the organizers (by e-mail or fax).

In case of refusal in the period before  April 29, 2018 – 100% of amount already paid will be refunded; after May 14, 2018 there will be no refund.

DRAFT PROGRAMME

The second International conference

«Market of opportunities in the Starch industry»

Date: May, 30th 2018.

Smolenskaya Street, Moscow, 119121 Russia, hotel «Golden ring»»

Time

The programme of sessions

09:00 – 09:50

Registration, welcome coffee

09:50 — 10:00

Opening of conference

10:00 – 11:20

Market trends and drivers in the World

 

Ministry of Agriculture of the Russian Federation (representative to be confirmed)

Casper Braam, Meelunie B.V., Commercial Director

Jörgen Larsson, G. Larsson Starch Technology AB, CEO

Oleg Radin, Association of Russian producers of starch and syrup products, president

11:20-11:40

Coffee-break

11:40-13:00

Sweeteners (syrups, HFCS, maltodextrin)

 

Ilya Strokin, Сenter of competence in agrarian and industrial complex, head

Marina Simanova, Nestle Russia, Purchasing Manager

Marina Sidak, Sucden Russia, Head of Analytical Service

Dmitry Arsenev, АО » «Biotechnological complex-Rosva», member of the Board of Directors

13:00– 13:40

Lunch

13:40– 15:00

Modified starch (industrial and food ingredients)

 

Daria Snitko, Gazprombank, the Center for economic forecasting, Head

Vladimir Nozdrya, LLC «Spetcburmaterialy», General Director

Polina Semenovа, Union of food ingredients manufacturers, Executive Director

Evgeniy Piyak, LLC « Unilever Russia»

15:00– 15:20

Coffee-break

15:20– 16:40

By-products (gluten, pulp, cereal germs, protein feeds)

 

Vladimir Manaenkov, Feed manufacturers Association of Eurasian Economic Union, General Manager

Dmitry Omelchenko, LLC «Mars», Strategic purchasing manager

Dmitry Ostroushko, LLC Agroholding «Ramon Turkey», Executive Director

Alexander Nevredinov, Eurasian aquaculture alliance, chief

16:40– 17:00

Summary of the conference

17:00– 18:00

Cocktail

 

 

Speakers

  • JÖRGEN LARSSONG. Larsson Starch Technology AB
    CEO

    Sphere of scientific and practical: Starch manufacturing, machinery and process know-how
    The subject of Your talk: Modern Trends in Starch Industry Development
    Brief abstracts: Driving forces behind trends
    Regional differences in trends
    Developing at Larsson
    The accompanying message:

    Competition is the main driving force for starch producers as well as for machine and process suppliers. A supplier has to be attractive on the market, especially producers in high-cost countries like Sweden. We can never compete with local workshops in Asia on price, we have to be better and produce more and more sophisticated machines.

  • Casper BraamMeelunie B.V.
    Commercial Director

    Academic degree/regalia: MSc.
    Sphere of scientific and practical: Science & Policy — Utrecht University
    The subject of Your talk: Global Starch and Sweetener Dynamics 2018
    Brief abstracts:

    A summary of price and volume developments of the different starches around the world. A quick view at sweeteners and proteins and a brief outlook for the 2nd half of 2018.

 

May 29, 2018

5, Smolenskaya street, Moscow, 119121 Russia, hotel «Golden ring»

Requests have to be made till
May 24, 2018

The participation fee per person
RUB 27000

Prices include:

  • participation in the conference
  • lunch
  • access to conference materials

General Conditions

8(499) 951-45-80
conf@starchcu.com